Truvia Pumpkin Cupcakes - The Fresh Grocer

Truvia Pumpkin Cupcakes

Spiced pumpkin cupcakes with orange cream cheese frosting! Each serving contains 40% fewer calories and 96% less sugar* per serving than the full-sugar version.

Recipe - The Fresh Grocer - Corporate

Truvia Pumpkin Cupcakes

Prep Time10 Minutes

Servings24

Cook Time60 Minutes

Calories150

Ingredients

3/4 cup vegetable oil

4 eggs, slightly beaten- use room temperature eggs

2 cups Truvía® Sweet Complete® Calorie-Free Sweetener

15 oz can pumpkin

1 3/4 cups all purpose flour

1/4 cup corn starch

1 tbs pumpkin pie spice

2 tsp baking powder

1 tsp baking soda

1/2 tsp salt

1 (8 ounce) package low fat cream cheese, softened

1/3 cup Softened Butter

1 tbs orange juice

1 1/2 tsp freshly washed and grated orange peel

3 cups Truvia® Sweet Complete® Confectioners Sweetener

Directions

1. Preheat oven to 350°F (177 °C).

2. Blend the eggs, oil, sugar, and pumpkin in a large mixing bowl; set aside.

3. Sift together dry ingredients in a separate bowl.

4. Add dry ingredients to pumpkin mixture and beat until well blended.

5. Pour into lined muffin tins. Fill about 2/3 full. 6. Bake oven for 25-30 minutes

6. Cool 30 minutes.

1. Beat cream cheese and butter until fluffy.

2. Add remaining ingredients and beat until smooth.

3. Spread over cooled cupcakes.

4. Store leftovers in the refrigerator.

Nutritional Information

12 g Total Fat
3.5 g Saturated Fat
40 g Cholesterol
200 mg Sodium
34 g Total Carbohydrate
1 g Total Sugars
24 g Erythritol
3 g Protein

10 minutes

Prep Time

60 minutes

Cook Time

Servings

150

Calories

Shop Ingredients

Makes 24 servings

3/4 cup vegetable oil

Bowl & Basket 100% Pure Vegetable Oil, 16 fl oz, 16 Fluid ounce

Add Bowl & Basket 100% Pure Vegetable Oil, 16 fl oz to Favorites.Add Bowl & Basket 100% Pure Vegetable Oil, 16 fl oz to Favorites.

$2.19$0.14/fl oz

4 eggs, slightly beaten- use room temperature eggs

Bowl & Basket Fresh White Eggs, Large, 12 count, 24 oz, 12 Each

Add Bowl & Basket Fresh White Eggs, Large, 12 count, 24 oz to Favorites.Add Bowl & Basket Fresh White Eggs, Large, 12 count, 24 oz to Favorites.

$5.39$0.45 each

2 cups Truvía® Sweet Complete® Calorie-Free Sweetener

Truvia Sweet Complete Granulated All Purpose Calorie-Free Sweetener, 16 oz, 16 Ounce

On Sale! Limit 4

Add Truvia Sweet Complete Granulated All Purpose Calorie-Free Sweetener, 16 oz to Favorites.Add Truvia Sweet Complete Granulated All Purpose Calorie-Free Sweetener, 16 oz to Favorites.

$5.99 was $6.99$5.99/lb

15 oz can pumpkin

Tastykake Pumpkin Spice Mini Donuts Seasonal Edition, 10 oz, 10 Ounce

On Sale!

Add Tastykake Pumpkin Spice Mini Donuts Seasonal Edition, 10 oz to Favorites.Add Tastykake Pumpkin Spice Mini Donuts Seasonal Edition, 10 oz to Favorites.

$2.50 was $3.49$0.25/oz

1 3/4 cups all purpose flour

Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 5 lb, 5 Pound

On Sale! Limit 4

Add Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 5 lb to Favorites.Add Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 5 lb to Favorites.

$2.49 was $2.99$0.50/lb

1/4 cup corn starch

Yellow Corn, 1 each, 1 Each

Add Yellow Corn, 1 each to Favorites.Add Yellow Corn, 1 each to Favorites.

$0.89

1 tbs pumpkin pie spice

McCormick Pumpkin Pie Spice, 1.12 oz, 1.12 Ounce

On Sale!

Add McCormick Pumpkin Pie Spice, 1.12 oz to Favorites.Add McCormick Pumpkin Pie Spice, 1.12 oz to Favorites.

$6.99 was $7.19$6.24/oz

2 tsp baking powder

Clabber Girl Double Acting Baking Powder, 8.1 oz, 8.1 Ounce

Add Clabber Girl Double Acting Baking Powder, 8.1 oz to Favorites.Add Clabber Girl Double Acting Baking Powder, 8.1 oz to Favorites.

$3.49$0.43/oz

1 tsp baking soda

Arm & Hammer Pure Baking Soda, 1 lb, 16 Ounce

Add Arm & Hammer Pure Baking Soda, 1 lb to Favorites.Add Arm & Hammer Pure Baking Soda, 1 lb to Favorites.

$1.59$0.10/oz

1/2 tsp salt

Morton Coarse Kosher Salt, 48 oz, 48 Ounce

Add Morton Coarse Kosher Salt, 48 oz to Favorites.Add Morton Coarse Kosher Salt, 48 oz to Favorites.

$3.99$0.08/oz

1 (8 ounce) package low fat cream cheese, softened

Philadelphia Original Neufchatel Cheese, 8 oz, 8 Ounce

On Sale! Limit 4

Add Philadelphia Original Neufchatel Cheese, 8 oz to Favorites.Add Philadelphia Original Neufchatel Cheese, 8 oz to Favorites.

$1.99 was $3.39$0.25/oz

1/3 cup Softened Butter

Bowl & Basket Sweet Cream Salted Butter, 4 count, 16 oz, 1 Pound

On Sale! Limit 4

Add Bowl & Basket Sweet Cream Salted Butter, 4 count, 16 oz to Favorites.Add Bowl & Basket Sweet Cream Salted Butter, 4 count, 16 oz to Favorites.

$3.99 was $4.29$3.99/lb

1 tbs orange juice

Florida's Natural No Pulp 100% Premium Orange Juice, 52 fl oz, 52 Fluid ounce

On Sale! Limit 4

Add Florida's Natural No Pulp 100% Premium Orange Juice, 52 fl oz to Favorites.Add Florida's Natural No Pulp 100% Premium Orange Juice, 52 fl oz to Favorites.

$2.99 was $3.29$0.06/fl oz

1 1/2 tsp freshly washed and grated orange peel

Navel Orange, 1 each, 1 Each

5 for $5.00

Add Navel Orange, 1 each to Favorites.Add Navel Orange, 1 each to Favorites.

$1.00 was $1.25

3 cups Truvia® Sweet Complete® Confectioners Sweetener

Truvia Sweet Complete Monk Fruit Granulated All-Purpose Sweetener, 12 oz, 12 Ounce

On Sale! Limit 4

Add Truvia Sweet Complete Monk Fruit Granulated All-Purpose Sweetener, 12 oz to Favorites.Add Truvia Sweet Complete Monk Fruit Granulated All-Purpose Sweetener, 12 oz to Favorites.

$5.99 was $7.49$0.50/oz

Nutritional Information

12 g Total Fat
3.5 g Saturated Fat
40 g Cholesterol
200 mg Sodium
34 g Total Carbohydrate
1 g Total Sugars
24 g Erythritol
3 g Protein

Directions

1. Preheat oven to 350°F (177 °C).

2. Blend the eggs, oil, sugar, and pumpkin in a large mixing bowl; set aside.

3. Sift together dry ingredients in a separate bowl.

4. Add dry ingredients to pumpkin mixture and beat until well blended.

5. Pour into lined muffin tins. Fill about 2/3 full. 6. Bake oven for 25-30 minutes

6. Cool 30 minutes.

1. Beat cream cheese and butter until fluffy.

2. Add remaining ingredients and beat until smooth.

3. Spread over cooled cupcakes.

4. Store leftovers in the refrigerator.